Brejku
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Welcome to Brejku

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Fine Dining • Mediterranean

Maltese and Mediterranean restaurant featuring flambe dishes and local specialties

About Brejku

A charming Maltese and Mediterranean restaurant located on the way to the quaint villages of Għarb and St. Lawrence. Brejku offers authentic local flavors with modern presentation, specializing in flambe dishes, squid ink risotto and house-made desserts. Led by Head Chef Clint Mercieca, the restaurant provides an intimate dining experience with theatrical flair and emphasis on fresh local ingredients.

Restaurant Details

Opening Hours

Monday 8:00 AM - 11:00 AM
Tuesday Closed
Wednesday Closed
Thursday 8:00 AM - 11:00 AM
Friday 8:00 AM - 11:00 AM
Saturday 8:00 AM - 11:00 AM
Sunday 8:00 AM - 11:00 AM
Monday 12:00 PM - 3:00 PM
Tuesday Closed
Wednesday Closed
Thursday 12:00 PM - 3:00 PM
Friday 12:00 PM - 3:00 PM
Saturday 12:00 PM - 3:00 PM
Sunday 12:00 PM - 3:00 PM
Monday 6:00 PM - 10:30 PM
Tuesday Closed
Wednesday Closed
Thursday 6:00 PM - 10:30 PM
Friday 6:00 PM - 10:30 PM
Saturday 6:00 PM - 10:30 PM
Sunday 6:00 PM - 10:30 PM
Opening Hours Notes

Tuesday and Wednesday closed. Sunday 12:00-14:00 and Monday, Thursday, Friday and Saturday 19:00-22:00.

Contact Information

Directions Located on the way to the quaint villages of Għarb and St. Lawrence in Gozo

Restaurant Features & Services

Flambe Dishes

Signature theatrical presentations

Local Ingredients

Fresh, locally sourced produce

Outdoor Seating

Intimate village atmosphere

Chef Special

Chef Clint Mercieca's creations

Reservations

Book your intimate dining experience

Family Friendly

Welcoming atmosphere for all

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